Thursday, April 10, 2014

Black and White Wednesday # 125

This week I am your host for Black and White Wednesday-A Culinary Photography Event. This is one of the event I really like and try to participate as much possible. Every week, very talented chefs contribute to set up the beautiful gallery of black and white photos. This wonderful event was started by Susan of The Well Seasoned Cook, and now organized by Cinzia of Cindystar.


New bww logo big


For the newbies, here are the rules:
  • Your clicks have to be  anything of a culinary nature or show anything related to food
  • You can shoot either in b/w mode or in color, then process in b/w. You can use any effect you like but keeping the image in a monochrome/grayscale, with Sepia and Cyanotype tones allowed. No color details allowed.
  • Approximate sizes of your pictures should be portrait/500 wide & 700 long - landscape/700 wide & 500 long - or 600 square.
  • No need of a recipe, nor a story nor a location (but they are welcome if you like), simply a title for the picture is required.

Please send me your photographs at pocketfullofspices AT gmail DOT com with following details: 

  • Subject: BWW #125
  • Your Name that you want to be published in round up
  • Your Blog's Name
  • Title of Your Pic
  • URL of your post
  • The image(s), max 500 px wide
You have until Tuesday, JApril 15, to send me your images. Even if you do not have any blog, you can send me your photos for the roundup.

So, take out your cameras and happy clicking my friends!

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